Travel Channel United Kingdom | Shows: Floyd on France

Floyd on France

With his customary enthusiasm, flamboyant celebrity chef Keith Floyd takes on the French. Clearly relishing a tour of the great gastronomic regions of France, Keith cooks the classic regional French dishes and throws himself into the delights of French wine with merry abandon. Famous French dishes such as coq au vin and bouillabaisse get the Floyd treatment and he even courageously attempts to make the most famous of all Basque dishes, Pipérade (scrambled eggs with peppers, ham, garlic and tomatoes) with slightly unexpected results. Floyd and France, a perfect combination.

ABOUT THE PRESENTER

Keith Floyd


Keith Floyd needs no introduction; His television programmes and books combining cookery and travel together with his special brand of humour and knowledge made him essential viewing and reading.

More shows featuring Keith Floyd


Floyd around the med
Floyd uncorked
Floyd on Africa
Floyd on Italy
Floyd's American Pie
Far flung Floyd
Floyd on Spain
Floyd's Fjord Fiesta
Floyd on Britain and Ireland
Floyd on Food


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